A splash of wine heightens the flavor in our Champagne mustard. Use as the base for vinaigrette, with your favorite grilled and roasted meats, sausages and sandwiches. Try pairing mixing our Chardonnay with yogurt or mayonnaise and using as a dip for steamed artichokes or asparagus or spreading over grilled vegetables or fish.

Ingredients:
water, wine, ground mustard seed, vinegar, honey, soybean oil. champagne, wheat flour, salt, sorbitol, egg yolk, cereal solids, xanthan gum, onion powder, citric acid, spices, calcium disodium EDTA (retains product freshness).